Holiday Dishes

Tzimmes with Persimmon

Tzimmes for Two

We recently celebrated Rosh Hashanah, the Jewish New Year. Tzimmes, a traditional stew made out of carrots and dried fruit, is often considered a holiday dish and is served at Rosh Hashanah and Passover. I didn’t grow up celebrating the Jewish holidays, so I don’t associate them with any particular dish. Which got me thinking,…